The Kai Wasabi, 6-inch Deba Knife is a traditional Japanese blade featuring a single bevel. This design is perfect for precision cuts necessary for filleting fish and preparing sushi. The durable design and nice weight will make every cut a breeze.
The 6-inch blade is made of a high-carbon, stainless steel, which allows the blade to take and hold a sharper edge, for longer. Additionally, the handle is made of a polypropylene and bamboo powder mix that provides the ultimate in comfort and strength.
All of the Kai Wasabi knives feature a traditional Japanese blade shape paired with Western style form and function; allowing the ultimate in durability, comfort, and precision for virtually any food preparation need.
Free shipping for orders in the USA. Additional shipping fee for international orders.
Made in Japan
We have knives as well! You find these as well as many others at KaiScissors.com